this weekend, my boyfriend and his friends cooked a giant mexican dinner. they cooked for hours and hours and it was the most delicious meal ever. i was in awe of them. since they're all in culinary school and i'm a really terrible cook, i was in charge of drinks. of course i decided to go the margarita route. but i wanted a twist on the normal version so last week a few girlfriends and i did some field research and narrowed it down. i decided to make two different margaritas: jalapeno and frozen strawberry. the jalapeno margarita came out so great. i meant to take photos of everything and everyone but my camera lost its mind.
here's the recipe.
1 jalapenohandful of celery leavesteaspoon of sugartonnns of limes!tequila (i used cabo wabo)triple sec
add a few slices of jalapeno (i used a lot since i like em spicy), the celery leaves, sugar and the juice of 6 limes to the blender. blend it!
in a pitcher, add 16 ounces of tequila, 8 ounces of triple sec and jalapeno mixture with lots of ice. so good. do it.