Monday, January 31, 2011

sunday funday



this weekend, my boyfriend and his friends cooked a giant mexican dinner.  they cooked for hours and hours and it was the most delicious meal ever. i was in awe of them.  since they're all in culinary school and i'm a really terrible cook, i was in charge of drinks.  of course i decided to go the margarita route.  but i wanted a twist on the normal version so last week a few girlfriends and i did some field research and narrowed it down.  i decided to make two different margaritas: jalapeno and frozen strawberry.  the jalapeno margarita came out so great.  i meant to take photos of everything and everyone but my camera lost its mind.  

here's the recipe. 

1 jalapeno
handful of celery leaves
teaspoon of sugar
tonnns of limes!
tequila (i used cabo wabo)
triple sec

add a few slices of jalapeno (i used a lot since i like em spicy), the celery leaves, sugar and the juice of 6 limes to the blender.  blend it!
in a pitcher, add 16 ounces of tequila, 8 ounces of triple sec and jalapeno mixture with lots of ice.  so good. do it.

No comments:

Post a Comment